(Basic To Professional)
From making a Perfect & Gooey Eggless Brownie to Making a Amazing Vanila & Chocolate Ice Cream, you will learn to make a Complete Sizzling brownie from Scratch.
Learn how to Make Perfect, Professional & Sizzling Brownie With Ice-Cream at Home!
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Chocolate Fudgy
Walnut Choco-Chi
Oreo Fudgy Brownie
Marble Brownie
Truffle Sauce
Vanilla Ice-cream
Chocolate Ice-cream
Assembling Sizzling Brownie
Eggless Recipe Demonstrated
Egg Recipe Shared
No Chemical
No Ice Cream Machine
No Preservative
Lifetime Videos Access
Written PDF Notes
Private WhatsApp Group
Access on Any Device
Chef Nandini Kapur is a simple lovable, homely person who brightens the atmosphere with her calm and composed being. She forayed into baking to satiate her deep-rooted passion and love for the same.
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Armed with an engineering degree, and a short stint with corporates she soon realized that her passion leaned more towards entrepreneurship and baking. She honed her skills and became an ardent student learning all the nuances and science behind baking. She realized that many like her would have similar love and passion. Thus, she started “Bake with Nandini”, simplifying the process involved in baking, sharing all that she learned willingly to anyone ready to explore the many mystical magic of baking.
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Soon she realized, that she has only scratched the surface of the vast universe of baking and thus upskilled to chocolate making, cake decorations, different types of bread, and another such paraphilia.
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She has two handsome boys who are her most ardent cheerleader and fan and a very supportive husband who also acts as a sounding board. Chef Nandini loves to travel, explore different cuisines, discover tricks and tips, and bust myths about baking in her free time.
Enroll in the Course by Clicking on the Register Now Button below.
Access the Videos Immediately from My Courses Section. Start Learning Immediately!
Join the Private Whatsapp Group to Interact & Ask Queries to the Chef Directly. And you are all Set!
Yes, This is a 100% Eggless Class. The Demonstration is also Eggless.
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And for those who want to learn Egg Reciepes, we have Mentioned Egg Recipes in PDF Notes & Explained Verbally.
No, Ice Cream Maching is not Required at all.
Yes! This is a Recorded Course. And all the Videos are as Good as a Live Class!
Yes, Written PDF Notes will be Provided.
Yes, the Course has Lifetime Access.
Good Question! You can ask your Queries in the WhatsApp Group which you’ll be added to, once you enroll in the Workshop. Your Queries will be Directly answered by the Trainer Chef Nandini Kapur.
Yes! All the Ingredients are easily Available.
(Basic To Professional)
From making a Perfect & Gooey Eggless Brownie to Making a Amazing Vanila & Chocolate Ice Cream, you will learn to make a Complete Sizzling brownie from Scratch. (With Easily Available Ingredients)
Learn how to Make Perfect, Professional & Sizzling Brownie With Ice-Cream at Home!
NOTE: No exceptions would be made beyond the offer expiry date. The prices would go up and no free bonuses.
Chef Nandini Kapur is a simple lovable, homely person who brightens the atmosphere with her calm and composed being. She forayed into baking to satiate her deep-rooted passion and love for the same.
Â
Armed with an engineering degree, and a short stint with corporates she soon realized that her passion leaned more towards entrepreneurship and baking. She honed her skills and became an ardent student learning all the nuances and science behind baking. She realized that many like her would have similar love and passion. Thus, she started “Bake with Nandini”, simplifying the process involved in baking, sharing all that she learned willingly to anyone ready to explore the many mystical magic of baking.
Â
Soon she realized, that she has only scratched the surface of the vast universe of baking and thus upskilled to chocolate making, cake decorations, different types of bread, and another such paraphilia.
Â
She has two handsome boys who are her most ardent cheerleader and fan and a very supportive husband who also acts as a sounding board. Chef Nandini loves to travel, explore different cuisines, discover tricks and tips, and bust myths about baking in her free time.
Yes, This is a 100% Eggless Class. The Demonstration is also Eggless.
And for those who want to learn Egg Reciepes, we have Mentioned Egg Recipes in PDF Notes & Explained Verbally.
No, Ice Cream Maching is not Required at all.
Yes! This is a Recorded Course. And all the Videos are as Good as a Live Class!
Yes, Written PDF Notes will be Provided.
Yes, the Course has Lifetime Access.
Good Question! You can ask your Queries in the WhatsApp Group which you’ll be added to, once you enroll in the Workshop. Your Queries will be Directly answered by the Trainer Chef Nandini Kapur.
Yes! All the Ingredients are easily Available.